Harmful Effects Have Been Known for Half a Century
What is perhaps most surprising is that the harmful effects of fluoride have been known by conventional medical organizations for over half a century. For example, the Journal of the American Medical Association (JAMA) stated in their Sept. 18, 1943 issue that fluorides are general protoplasmic poisons that change the permeability of the cell membrane by certain enzymes. And, an editorial published in the Journal of the American Dental Association on Oct. 1, 1944, stated:
Drinking water containing as little as 1.2 ppm fluoride will cause developmental disturbances. We cannot run the risk of producing such serious systemic disturbances. The potentialities for harm outweigh those for good.
Part of the problem is that it’s an accumulative toxin that, over time, can lead to significant health problems that are not immediately linked to fluoride over-exposure. In a 2005 paper entitled “Fluoride — A Modern Toxic Waste,” Lita Lee, Ph.D. writes:
Yiamouyiannis’ book, Fluoride, The Aging Factor, documents the cumulative effect of tissue damage by fluoride, commonly seen as aging (collagen damage), skin rashes and acne, gastrointestinal disorders, and many other conditions, including osteoporosis. The U.S. Center for Disease Control and the Safe Water Foundation reported that 30,000 to 50,000 excess deaths occur in the United States each year in areas in which the water contains only one ppm fluoride …
Fluoride suppresses the immune system: Fluoride inhibits the movement of white blood cells by 70 percent, thereby decreasing their ability to reach their target. Yiamouyiannis cites 15 references in his pamphlet, Lifesavers Guide to Fluoridation, that document immunosuppressive effects of as little as 10 percent of the amount of fluoride used in fluoridated water … Immunosuppressive effects run the gamut, from a cold that won’t go away to increased risk of cancer and other infectious diseases.
Studies have shown that fluoride toxicity can lead to a wide variety of health problems, including:
- Increased lead absorption
- Disrupts synthesis of collagen
- Hyperactivity and/or lethargy
- Muscle disorders
- Thyroid disease
- Bone fractures
- Lowered thyroid function
- Bone cancer (osteosarcoma)
- Inactivates 62 enzymes and inhibits more than 100
- Inhibited formation of antibodies
- Genetic damage and cell death
- Increased tumor and cancer rate
- Disrupted immune system
- Damaged sperm and increased infertility
Suppressed Science: Fluoride Link to Cancer
Long-lost research linking fluoride to cancer has resurfaced in a Dutch film clip featuring Dr. Dean Burk, who in 1937 cofounded the U.S. National Cancer Institute (NCI) and headed its cytochemistry department for more than 30 years. In the taped interview, he equates water fluoridation to “public murder,” referring to a study that had been done on the 10 largest U.S. cities with fluoridation compared to the 10 largest without it. The study demonstrated that deaths from cancer abruptly rose in as little as a year or two after fluoridation began. This and other studies linking fluoride to cancer were government-ordered but were quickly buried once fluoride was found to be linked to dramatic increases in cancer.
Source | mercola